
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Michelle
3 weeks ago
Stopped by here for dinner while travelling in Launceston and had a really enjoyable experience. The food was tasty, fresh and reasonably priced, with generous portions. The service was friendly and q...
113 York St
Ronnie Jr Ampuyas
a month ago
Been visiting this place quite a lot and it never disappoints! The food is always fresh and tasty, the service is friendly, and the whole place gives off a nice Japanese vibe. Definitely one of my go-...
68 George St
Jean Yu
2 months ago
Lemon Chicken is crispy with a thick and starchy lemon sauce. The signature steamed dumplings are good too.
50 Liverpool St
Tony Stoward
2 months ago
My wife and I (sometimes our kids) come and have our Singapore noodles with 1 gluten free option for my wife, we have honestly been to many places in tassie and East Coast of Australia and have never ...
350-352 Elizabeth St
Amelia Hughes
3 months ago
Hands down the best pho I've ever had! We had a lovely experience here during our visit to Hobart for Dark Mofo. We had a banh mi (roast duck)/coffee meal deal and the banh mi/pho (chicken) meal deal,...
335 Elizabeth St
Jaren Davis
11 months ago
My go to Takeaway Joint. So good, Jill always chefs up an awesome Burger. The chips are always crispy as too.
56 River Rd