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Noodles

Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are also often pan-fried or deep-fried. The material composition and geocultural origin is specific to each type of a wide variety of noodles. Noodles are a staple food in many cultures, Chinese noodles, Japanese noodles, Korean noodles, Filipino noodles, Vietnamese noodles, and Italian pasta.

Popular Dishes


combination-noodles
Combination Noodles
hokkien-noodles
Hokkien Noodles

Our Customer Reviews


quote Best Chinese takeaway I’ve had ever. Incredibly impressed at taste, and portion size. Unreal. Highly recommended. Glad I gave this place a go, sweet and sour pork is super crunchy and not too sweet. All other dishes were flavourful to the max. 10/10 no complaints

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Fletcher Stevenson - 7 months ago

quote Just look at how much salmon and avocado there is in the sushi — they’re so generous. It was fresh and delicious.

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Alaine Park - 2 weeks ago

quote Came here for a large team dinner and we ordered a tonne of dishes to share. Well portioned, full of flavour, and excellent service. The roti with the peanut satay sauce, pad see ew, and the beef massaman curry are a Must Try

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Lisa Yuan - a month ago

quote The food at this restaurant is absolutely fantastic! I honestly think it might be the best restaurant in Bendigo! With such affordable prices, I can’t recommend it enough. I’m always satisfied every time I visit, so I come here every week! Thank you so much for always serving such delicious meals! 👍👍☺️

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조주니 - a week ago