Order Food in north-hobart

Vietnamese food is amongst my favourite so when some friends booked here I was very happy to try them. Somehow they seemed to have lost the booking so we had to wait outside (which was a cold night) until a couple of tables were free. Luckily we didn't wait too long. Their menu is more like a large novel. Vietnamese selections, Chinese dishes and then more western style food. There is probably way too many options, maybe they should stick with Vietnamese dishes only. The staff were friendly and I ordered crispy Chicken wings for an entree and a classic beef Pho for the mains with a Tiger beer (cost $45+). We seemed to wait quite a while for the food to come out which came oddly enough mixed between entrees and mains in mixed order. Nevertheless, my food was super delicious and I struggled to finish it off so ended being very good value. This is one place you'd want to certainly book beforehand as it was busy when we were there. And double check your booking just to be on the safe side. But very much worth a visit if you like Vietnamese food.

Had delicious food both times I ate here, a great little place to eat. The beef udon was incredible, so much flavour in the broth and meat, and the noodles were succulent and delicious as well

Food was OK I guess but wonton wasn't that great at all. The Nasi Goreng was absolutely not what you'd expect but I guess it was my fault for ordering Indonesian food from a chinese place.

Good value meals. The seafood laksa and sizzling pepper beef were tasty. However, the dim sims were small.

Extremely delicious noodles! Tasted fresh and full of flavour, the staff were extremely kind and friendly and the restaurant its self was neat and tidy! Highly recommend trying!

Our first visit to this Vietnamese restaurant, the staff was friendly and with warm smile, our food was served very quickly. It was delicious, crispy rice paper was yummilicous, chicken soup my husband loved it. My vegetarian noodles was cooked to perfection. We enjoyed our meal here. Highly recommended. Thank you chef.