Discover Local Vietnamese Foods
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Popular Dishes
Our Customer Reviews
Sandra Lonergan
2 weeks ago
Absolutely deliciously balanced flavours. The fried rice was very impressive. We were pleasantly surprised for a restaurant we happened to stumble across. Thank you so much Sapa Rose!!!
77-81 Harrington St
Chapman Histology
a month ago
We came a little late (8.15pm) on a Sunday night and ordered Char Kway Teow - it came quickly, was fresh and delicious. The serving size was great, too (I'm a bigger bloke so I was happy). The menu is...
335 Elizabeth St