Discover Local Japanese Foods
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Popular Dishes
Our Customer Reviews
Susie W.
3 weeks ago
Me and my partner dine in here semi regularly and we're always surprised with the hospitality of this place! The food is absolutely delicious and the staff is remarkably friendly and welcoming!! Thank...
68 George St
bishop
2 months ago
Something really changed with this place, the food was fantastic, three or so months ago the food was just not up on par with other Bento restaurants, but it was much better last night, currently I'd ...
385A Main Rd