Discover Local Japanese Foods
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Popular Dishes
Our Customer Reviews
Huyen Vu
a month ago
I really like dining here! I've been a regular within just few months. The service is really nice and the food is really good up to my taste. I like the best their chicken katsu, all of the sauces are...
68 George St
bishop
3 months ago
Something really changed with this place, the food was fantastic, three or so months ago the food was just not up on par with other Bento restaurants, but it was much better last night, currently I'd ...
385A Main Rd