Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is an ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.
Aladdins Kebabs - 5 Progress St
Balas Kitchen - 180 Peachgrove Rd
Bintang Bistro (Klang) - No. 32 Jalan Klang Sentral 3/ KU5
Chicken Corner - 64 Stoddard Rd
Dumpling Collective - 521 Toorak Rd
Fredas Roast & BBQ - 175 Millwater Pkwy