10/6/23 Spicy Not Pricey
First time eater, long time on the want to go to list.
Nice Tasting affordable Malaysian. Hot Beef Rendang was perfect levels of spicy. Had better Roti but that’s being picky as it was delicious.
11/11/23 Update - New Location (across the street) and Menu. Still tasty!
#EatLocal #ThanksGoogleMaps #GoogleMaps
4 Seasons Laksa - 364 South Rd
Paul Hodgkiss - 5 months ago
My husband loves Indian and he was very happy to try somewhere else other than our local. I have not been a big advocate of this cuisine, as in the past we haven’t chooses to eat Indian often because the spices can often be challenging for me. However, I am very happy to say to those of you that want to enjoy Indian that the plates can be/ are mild, the flavours are all very different and there will be one that suits you. I tried all the dishes and was very impressed. I look forward to coming again.
A very friendly chat with the owners and the ambience was a wonderful touch of the home land. Thank you.
Bombay Club - 564 North Rd
Kylie-Ann Kobelt - a week ago
It's rare for me to give 5 stars to a restaurant. This was one of the best Cambodian restaurants I have tasted, in my entire life. I know it sounds absurd, but the food was amazing. The service was not bad. The server, even though she tried to talk to us in English, because I think she was non-English, she was still attentive and very friendly to customers. The restaurant, itself, has both Vietnamese and Cambodian kind of feel to it, even though there were Vietnamese paintings and the restaurant is both Cambodian and Vietnamese. We ordered Shaking Beef with Dry Egg Noodles, Cambodian Pork on Rice and and Boat Noodles with Braised Offals. I tried the Cambodian Pork on Rice, with a bit of the Shaking Beef and Noodles. First time trying Cambodian Pork and it was delicious. Pork had a bit of sweet flavour. Definitely highlighting the pork flavour. The rice is good. The braised eggs were braised perfectly. Eggs were cooked, and maintained a nice eggy flavour to it. Nice colour on the egg and pork. Beef is very tender, outside has a nice colour, as well. Noodles were flavourful. Overall, it's a great place to start if you looking for Cambodian food, as well as Vietnamese food.
Lemongrass Restaurant - 18 Buckingham Ave
GAIIA Official - 2 months ago
Been here thrice. Love the food. It’s authentic and the staff are genuinely kind. My father says that the hokkien mee is “out of this world.”
Malaysia Garden - 4/317-319 Clayton Road
Jeremy D'Souza - a month ago
In Mulgrave, Number One Dumpling stands as a hidden gem, run by a devoted family. Their humble restaurant offers an unforgettable culinary experience, blending tradition with innovation. Each dumpling tells a story of heritage and love, making every visit a journey through the heart of Mulgrave's gastronomic landscape.
Number 1 Dumpling - 891 Springvale Rd
Vinod H - a month ago
This Vietnamese restaurant consistently delivers fresh, generous portions for takeaway. With gluten-free options catering to dietary needs, it's a winner. The dishes burst with flavor, making every meal a delightful experience.