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Discover local Turkish foods


The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).

Popular Dishes

Turkish Bread

Our Customer Reviews

Amazing food! Lots of meat lots of sauce delicious, nice and soft pita. I could not fault this at all. The staff in there were so lovely. Well worth the price for what you get its very good value. There are a lot if road works around but make sure you get here. Just past the fresh choice on the left. Thank you for our delicious food we will be back for sure!

Kelly Bevan - 2 months ago

Don't expect a fancy restaurant, but the food here is amazing. Unique flavours, very large portion sizes and all for an incredibly generous price. I would be a regular customer if I didn't live in the north side of Brisbane.

Nathan Crawford - a year ago

AMAZING kebabs, so tasty and delicious! My hubby has eaten there several times and recommended it to me. Very generous portion sizes, authentic food and I love all of the home made sauces they have available! If you want a mouth-watering dessert, their baklavas are also awesome! Thank you, we will definitely be back again for more of your amazing food!

Sarah B - 3 weeks ago

Went here on Friday night and ordered the small kebab meal. We forgot to get our chips and drinks so I rang the shop and he let us come back in to get them another day. Really appreciate the quick response and the excellent service! Food was delicious also! Will be back for sure!

Belinda Kolanek - a week ago