Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, herbs, vegetables, and fruits.
The food was very good, the milkshakes were also really good. Restaurant is cool from the inside with lots of details. Staff are super friendly, gave us lots of compliments. Complimentary air hockey table for customers , and tv for the little ones!
Spookers Bar and Eatery - 123 Clyde St
Rika Hayward - 4 months ago
I liked the ramandan buffet, I especially liked the beef brisket. However, the food weren’t refilled like I was told, my reservation time was kind of late but I had been assured that there’ll be refills throughout the night. My friend and I’s seat was put in the way of a walking path so people kept bumping me as I ate, the food ran out quickly and there weren’t refills, we just had one plate of food.The restaurant was rowdy, I couldn’t hear my friend speak to me most of the time. Aside from that, the food was delicious, I would come back again if we could get better seats and the food was actually refilled.
Cedar Cafe - 197 Sevenoaks St
Sumeya - 8 months ago
The kebab was amazing! Definitely one of the best I've had in Perth. The owner and staff were super friendly too. It's a great spot to check out, you won't be let down! 💯👍🏻
Ozzies Kebab & Pizza - 3/156 Orrong Rd
Trisha Morga Lompero - 8 months ago
Midweek Dining Review
Despite visiting on a weekday, the restaurant was surprisingly busy and full—a good sign of its popularity.
For our entrée, we ordered the chicken lollipops, which were packed with flavour and absolutely delicious—a strong start to the meal.
For mains, we tried the steamed barramundi, soft shell crab curry, and sizzling Mongolian beef. The barramundi was a standout—perfectly cooked, soft, and tender. The soft shell crab curry was rich and tasty, though the portion was quite small (just one crab). Meanwhile, the Mongolian beef arrived sizzling with bold, savoury flavours.
Overall, it is satisfying meals!!
Pachi Pachi - 608 Albany Hwy
Susan (SSJ) - 4 months ago
Burgers average.
Ordered a cheeseburger.
No answer on phone so went to store. Ordered, waited 15m and asked how much longer was told another 20m so went home and came back in 20m.
Burger was cold and missing the pickles and onion. Was told 'not many people like onion so we didn't add it' but the photo posted the day before showed onion and pickles. They made another but the replacement burger had 1+ cm thick chunks of onion.
A mandolin or sharp knife couldn't hurt.
Have visited here a few times and haven't had any stand out burgers. Buns have often been a bit dry and lathered with a bit much butter to cover this up.
Patties are nice though!
Stack City Burger - 23 Archer St
Jimmy M - 5 months ago
Absolutely love this place! You can literally see the care that goes into every dumpling — fresh, handmade, and steamed to perfection. Just look at that steam in the baskets — everything comes out piping hot, juicy, and full of flavour.
Portions are generous and the value is unbeatable. It’s honestly rare to find dumplings this good, this fresh, and with such solid serving sizes without paying fine-dining prices.
The staff are friendly and welcoming, and the casual vibe makes it easy to relax and enjoy great food. If you’re expecting silver-service, you’re in the wrong place — this is real comfort food made with heart, and the price is more than fair.
A true gem and one of the best local dumpling spots. I’ll definitely keep supporting them and coming back for more! !🥟🔥