Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, herbs, vegetables, and fruits.
Food was great both times we were here. Flavourful and good portions! Will definitely visit every time we are in Tasmania.
Bento on George - 68 George St
Shoaib Muhammad - 4 months ago
Tasty food with some good vegetarian options. A nice spot for a quick, cheap meal or takeaway.
Dumpling World - 50 Liverpool St
Tess - 2 weeks ago
The food is excellent, the portions are generous, and the flavor is incredible. Prices are very reasonable. Service was also great — the guy who helped us at the counter was super friendly and attentive.
We decided to eat there, but we noticed they also get a lot of takeaway orders, which speaks well of the place.
We'd definitely come back!
Noodle House - 350-352 Elizabeth St
Ayelen Desiderio - 7 months ago
This restaurant is absolutely amazing! The environment is beautiful and relaxing, the food is incredibly fresh, and every dish is full of authentic flavor. The service is outstanding — the team is super friendly and attentive. The space is very clean and has a luxurious feel. I highly recommend this place to everyone who loves great Asian food and a wonderful dining experience
Yummy Yummy BBQ Hot Pot Noodle - 113 York St
Peter Staedler - a month ago
My go to Takeaway Joint. So good, Jill always chefs up an awesome Burger. The chips are always crispy as too.
Ambleside Takeaway - 56 River Rd
Jaren Davis - a month ago
Searched for restaurants in nth hobart, most were full of customers. Found this small unassuming diner"Saigon express" three of them in the main drag. Chose the unlicenced middle one . On first appearance it looked quite drab, noticed a seafood sizzling hot plate advertised without noodle or rice for $27.
WELL , did I get MORE than I had expected...
Prawns ,squid seared with fresh red capsicum ,ginger, spring onion shallots, brocolli, cauliflower,carrot along with the most delicious stock/ sauce. All cooked too an absolute perfect level still alldente and juicy.
I asked about byo and was told yes and not even charged corkage!.
Sometimes, looks can be deceiving, I would recommend this authentic Vietnamese diner for any person looking for a fresh / healthy dinner without the pomp and ceremony that most upmarket restaurants base their menu prices on. I will return too try out many of my other Viet dishes featured on the expansive menu...
Staff are all friendly Darlings xx