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客户评价


lantern-house

quote Oh boy, what a hidden gem this chef is!!! Open till 2am daily! No Atmoshphere as it's a take-out restaurant. My 2 favouirite dishes. Okonimyaki & Tokonimyaki (attached). Will be back for more in the future for sure!

Lantern House - 135a Marion Rd

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uPVC com au Dmitry Australia Wide (Personal Account) - 4 months ago
chu-sing-chinese-restaurant

quote I had take away so atmosphere doesn’t apply. Food was excellent. When I paid for it I thought maybe expensive but I had enough for three days . The containers were huge. Twice as big as normal. Will go there again. Also sauce on the side so nothing went soggy. Will go there again. Very polite young man serving.

Chu Sing Chinese Restaurant - 4/36 Cedric St

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Jennifer Whitmore - 3 months ago
everest-53

quote Best Chicken momo I have tasted, very amazed with the sumptious food. They also have Buffalo dish and wild boar meat. Lamb is cook into perfection. The owner is very kind and welcoming. Ambiance will take you back to Nepal! Must visit restaurant.

Everest 53 - 556 Beaufort St

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r gonzaga - a year ago
foo-hua

quote Quick service. The food was so good and the lemon chicken was divine. The best I've ever had. Servings were a really good size so we had leftovers to bring home. Definitely good value for money.

Foo Hua - 9 Conlan Ave

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Elizabeth Orr - a month ago
hot-rock-pizza

quote Been eating here for 5-7years. Always great pizza, and always very reasonable prices. Gluten free bases are good here, and the vegan cheese isn't bad. All else is great. See pictured "Blue Cheese and Bacon"

Hot Rock Pizza - 5/85 Walter Rd E

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Anastasia Armstrong - 2 years ago
kim-hee

quote This is an edited review. Usually a solid 5/5, they've been our go-to on several occasions, but on Monday 6th November 2023 they were seriously disappointing - our order included fried dim sims but I think they substituted steamed without asking us, and the overall quality of the food was noticeably lacking. We'll be going elsewhere next time.

Kim Hee - 10 Chesapeake Way

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S. M. Chapman - 5 months ago