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斯里兰卡美食

Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is an ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.

畅销菜品


lamprais
Lamprais
sri-lankan-chicken-curry
Sri Lankan Chicken Curry

客户评价


quote Absolutely phenomenal. Delicious authentic Lankan food served nice and hot which brings nostalgia of Sri Lanka. The prices are also very reasonable - the portion sizes are great too!! The chef also is very friendly and made us feel welcome. In our opinion, this is the best Sri Lankan place we have been to in Australia. You must try it! 😋

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Chamila Rasangika - a month ago

quote We are from Wellington, New Zealand, and came to Melbourne for a visit. We visited Sina’s Kitchen and were really impressed! The food is excellent—better than what we’ve had in Sri Lanka. The Kottu and mixed rice are next level, and the cuttlefish and devilled chicken are amazing, with unique and delicious flavours. Great value for money and generous portions! Recommending for everyone!

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Dilip Perera - 6 months ago

quote We found this shop on Google and decided to give it a try. The chicken kottu parotta was really good. The beef kottu was a bit saucy and not very crispy, but still flavorful. The village rice was awesome and tasted great. Finally, the wattalappam dessert was absolutely amazing. Overall, a good experience!

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jeno sp - 3 weeks ago

quote Tried unlimited Buffett, there were good number of items on the menu. I loved the raw jack fruit curry. It was very affordable and almost everything tasted good. Food was not hot, and staff wasn’t refilling when the buffet pots were empty and not really a friendly attitude. Otherwise everything was good

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Aravindh Vijayakumar - a month ago