Discover Local 越南菜 Foods
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Popular Dishes
Our Customer Reviews
Fiona russell
a month ago
We just spent a month in Vietnam and have been back less than a week and miss the food & people so much. Dinner at Sapa Rose was absolutely delicious… can’t believe this place is in the middle of Hob...
77-81 Harrington St
Chapman Histology
4 months ago
We came a little late (8.15pm) on a Sunday night and ordered Char Kway Teow - it came quickly, was fresh and delicious. The serving size was great, too (I'm a bigger bloke so I was happy). The menu is...
335 Elizabeth St