Order Food in north-perth

This was our second visit in 2 weeks. The serving staff are so friendly, especially the young lady who served us today. She was very kind and thoughtful. We ordered off the special menu - the curry combo plus the samosa and tea special. We loved that you could swap the rice for the naans as we prefer naans. The samosas were freshly cooked, nice and crispy on the outside and a flavoursome veg filling. There was a little wait for the naans as these were cooked fresh to order. They were definitely worth the wait. I have to say the garlic naan is one of the best we have tasted. The naans were fluffy and the tandoori roti had a nice crisp texture. They were perfect. All the curries were again cooked fresh. We saw the chicken tikka being put on the skewers ready to go in the tandoor. They had a lovely smokey taste and the pieces were juicy. The lamb melted in your mouth. The karahi, jalfrezi and tikka masala had lots of large pieces of veg. All had a very generous portion of chicken and lamb in. They all had different unique authentic flavours, with a choice of spice level. All were served in lovely bowls and came out piping hot. Every dish was so tasty and was full of flavour. The masa tea was huge and was a great way to finish the meal. This is such a great place to have freshly cooked home cooked meals. Staff are great and the chef's were excellent. We would highly recommend this restaurant. This is now one of our favourite restaurants. We'll worth the 20 minute drive. We will definitely be back again soon.

Pizza that stands out! Just how I like my pizza crust, thin and not floppy. Quality ingredients.

Honey Chicken – A bit soggy with too much honey sauce so it was really wet; not crispy as expected, could use more batter Sizzling Tofu with Salted Fish – The egg at the bottom was a bit weird, but it had a wok hei (smoky) flavour but overall not bad Gai Lan (Chinese Broccoli) – A little soft and not crisp the vegetables weren’t the best Peking Pork Ribs – Also slightly soggy, could have used a crisper texture Ginger Shallot Fish – The flavour was fine, but the fish itself wasn’t super fresh and had a slightly mushy texture Salt and Pepper Prawns – Really good flavour and crisp, has the tail on

The kebab was amazing! Definitely one of the best I've had in Perth. The owner and staff were super friendly too. It's a great spot to check out, you won't be let down! 💯👍🏻

Midweek Dining Review Despite visiting on a weekday, the restaurant was surprisingly busy and full—a good sign of its popularity. For our entrée, we ordered the chicken lollipops, which were packed with flavour and absolutely delicious—a strong start to the meal. For mains, we tried the steamed barramundi, soft shell crab curry, and sizzling Mongolian beef. The barramundi was a standout—perfectly cooked, soft, and tender. The soft shell crab curry was rich and tasty, though the portion was quite small (just one crab). Meanwhile, the Mongolian beef arrived sizzling with bold, savoury flavours. Overall, it is satisfying meals!!

Burgers average. Ordered a cheeseburger. No answer on phone so went to store. Ordered, waited 15m and asked how much longer was told another 20m so went home and came back in 20m. Burger was cold and missing the pickles and onion. Was told 'not many people like onion so we didn't add it' but the photo posted the day before showed onion and pickles. They made another but the replacement burger had 1+ cm thick chunks of onion. A mandolin or sharp knife couldn't hurt. Have visited here a few times and haven't had any stand out burgers. Buns have often been a bit dry and lathered with a bit much butter to cover this up. Patties are nice though!