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发现本地维吾尔族美食美食 Parramatta
维吾尔族美食
Xinjiang cuisine reflects the cooking styles of many ethnic groups of the Xinjiang region and refers particularly to Uyghur cuisine. Signature ingredients include roasted mutton, kebabs, roasted fish and rice. Because of the Muslim population, the food is predominantly halal. A common Uyghur dish is laghman or leghmen, a noodle dish thought to have originated from the Chinese lamian.
畅销菜品 Parramatta
Lamb Kawap
该地热门餐厅 Parramatta
客户评价
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