
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Rebecca
2 weeks ago
Food was amazing. Got 2 Bento boxes and everything in it was delicious. Fast service even though it was busy and the staff were lovely. Would recommend!!
68 George St
David Malaver
a month ago
The food was tasty, affordable, and the service was fast. Good value for money. I recommend it.
113 York St
ayu nuarida
a month ago
Lunch special 11.50$ in this economy is very good deal. They cook it fresh.
160 Elphin Rd
Mariana
4 months ago
Amazing place with friendly staff. As a tourist, I asked a lot of questions and the girl at the counter was extremely helpful. The fish burger with the lot was fantastic. Fish and chips also good. An...
297 Invermay Rd