
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Jaren Davis
8 months ago
My go to Takeaway Joint. So good, Jill always chefs up an awesome Burger. The chips are always crispy as too.
56 River Rd