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Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
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Our Customer Reviews
Fiona Sheldrick
6 months ago
Probably the best takeaway food my husband and I have tasted! It was close to closing time when we went there, but nothing was too much trouble and everything tasted fresh and home cooked. The chips...
Ambleside Takeaway
56 River Rd